I know I haven't been blogging much. I'm taking more photos of all the work I'm doing, so that's a start! or should I say 'restart'. I've just unloaded them from the camera and I do have a couple of things to show you.
I did decide to make this post about Experimental Spinning, our Christmas meeting, held on Saturday and our, now annual, fibre sandwich, and, I'm not going to change that decision.
This year the theme was 'Christmas cake'. Much brown fibre was spread out, much chatting, all sorts of 'fruit', mostly reds and greens, more chatting, and finally, we put a layer of 'icing' on the top and more decorating with holly and pink icing.
We did think it looked like a Christmas cake!
We split it up and celebrated with a real home made beautiful sponge cake, coffee from Filous, and other delicious things. Some of us started spinning our Christmas cake and a lovely day was had by all.
I went home and finished spinning. For some reason, fibre does 'speak' to you, the sandwich demanded to be spun finer than I would usually, so when I finished it at home, I navaho plied the yarn to retain the different layers. Ooops, forgot to say, that we seemed to create four layers as we were piling up our fibre contributions. There were two 'cake' layers, a 'fruit' layer and an 'icing' layer. I decided (what alot of decisions!) that I would card each layer and spin them. Navaho plying just made sense.
Here, it is, and I'm happy!
2 comments:
Yummy!
the yarn came out different from what I expected, I'm guessing that's part of the fun!
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